In addition to chia and linseed, Marijuana seeds have also been found on the shelves of supermarkets for several years. The small seeds should be healthy and have few side effects. We tell you what to look for when eating the seeds.
What Marijuana is actually:
For a long time the cultivation of the Marijuana plant in Europe was forbidden. Because of its effect on the psyche, Marijuana is probably the first to associate the state of intoxication that the plant may cause. Only since the 90s, the cultivation of fiber Marijuana is allowed. You can distinguish the Marijuana plant between Marijuana and Indian Marijuana. While Marijuana is used exclusively for industrial purposes, for example for the production of clothing and for the production of Marijuana seeds, Indian Marijuana is used for medicinal purposes or as an intoxicant.
Industrial Marijuana differs from Indian Marijuana by its properties. It has a much higher fiber content of up to 40 percent. In addition the THC value of the plant is a lot less than with Indian Marijuana. THC or tetrahydrocannabinol is responsible for the state of intoxication that can be triggered by the use of Marijuana. In industrial hemp is usually contained only a share of 0.2 percent of the noise-causing substance. As early as 2000, the Federal Institute for Risk Assessment recommended THC guidelines of 5 micrograms per kilogram for beverages, 5,000 micrograms per kilogram for edible oils and 150 micrograms per kilogram for other foods. Above all, these values serve consumer protection.
Ingredients and effects of Marijuana seeds
Marijuana is now found in many foods and commodities. There are baked goods, teas, beers and even sweets that contain Marijuana as an ingredient. Garments, papers and bags may also contain fiber Marijuana. Especially popular in recent years are Marijuana seeds, which can be added to salads and mueslis. They should be healthy and contain many important ingredients.
Marijuana seeds can provide valuable proteins. The small seeds have up to 25 percent a very high protein content. They deliver all nine essential amino acids that the body can not produce itself. However, they are essential for the functioning of the human body. Humans therefore have to absorb these important amino acids with their food. Marijuana seeds are particularly suitable for this.
This is due to the amino acids involved and the composition of the proteins, which consist of 40 percent albumin and 60 percent edestin. Since this composition is similar to human proteins, the body can use the proteins well and quickly. This is beneficial for athletes as well as for sick people.
Due to the contained amino acids, Marijuana seeds can support the detoxification of the body and thus relieve it. In particular, amino acids such as methionine and cysteine, which support the functioning of the liver and degrade pollutants in the cells, can protect the body against numerous diseases and prevent the aging process.
Essential fatty acids
Marijuana Seeds online contain important omega-3 and omega-6 fatty acids. Healthy fats are important for the functioning of the body. They play an important role both for the hormone balance and for the cardiovascular system. Important is the ratio of the two fatty acids to each other. The German Nutrition Society recommends a ratio of omega-6 to omega-3 fatty acids of 5: 1. The ratio of cannabis seeds is relatively close to that. This is about 3: 1.
The right fatty acid ratio promotes many important body processes. Both the clotting and inflammatory processes in the body can positively affect the correct fatty acid ratio. In an unbalanced diet, the ratio may be 20: 1 or even higher. Thus, many diseases can specifically arise in the cardiovascular system.